Panakam Recipe | How to make Panakam for Sri Rama Navami | Panagam Drink | Panakam preparation | Summer Drink

Panakam Recipe, How to prepare panakam for sri rama navami

Happy Sri Rama Navami!! We offer food to the deity as Neivedyam(Naivedyam) on festive occasions and auspicious days as part of a worship ritual, before eating it. One such popular prasadam is panakam. Panakam, a traditional and healthy sweet drink is prepared during Sri Rama Navami as Neivedyam for Lord Rama. Today, I’m going …

Continue reading

How to prepare Avarakkai Poriyal | Broad Bean Stir Fry | Avarakkai Poriyal Recipe | Broad Beans Recipe Indian Style

How to prepare Avarakkai Poriyal, Broad Bean Stir Fry

Today, let’s learn How to prepare Avarakkai Poriyal following this easy recipe. This is an everyday simple, fuss free vegetable stir fry that tastes great with rice and also pairs well with roti. Cooking at home is all about simple flavours with ingredients that are readily available….Right? Avarakkai (Broad Beans) is a healthy …

Continue reading

Masala Vada South Indian Recipe | Paruppu Vadai | Masal Vadai Recipe | South Indian Chana Dal Vada | Masala Vadai Recipe

Masala Vada South Indian Recipe, Paruppu Vadai

Masala Vada South Indian Recipe to prepare masal vadai, a very popular South Indian snack, especially in Tamil Nadu, is an absolute delight to enjoy during the cold rainy season with a cup of masala tea !! The spices added to the vada give an unique flavour and aroma…that’s just amazing. Masala vada is …

Continue reading

Ghee Roast Dosa Recipe | Crispy Paper Dosa | Nei Roast | How to make Ghee Dosa | South Indian Crispy Dosa Recipe

Ghee Roast Dosa Recipe, Crispy Paper Dosa, Nei Roast

Today, I have a buttery treat to all the dosa fans out there. Who doesn’t love to have a crispy paper dosa for breakfast or even as a snack. Ghee Roast Dosa Recipe is a great favourite with dosa lovers especially kids.  Batter recipe is same like plain dosa or Masala …

Continue reading

Thotakura Podi Koora | Paruppu Keerai Poriyal Recipe | Amaranth Curry | Thotakura Kandi Pappu Podi Kura | Keerai Curry

Thotakura Podi Koora, keerai poriyal, Amaranth Curry

Including greens in daily food diet is really good for health. Thotakura/Amaranth is one of my favourite greens as it is versatile and can be used in various preparations like Amaranth stir-fry, Dal, Pakoda and also Parathas. Thotakura Podi Koora (Paruppu Keerai Poriyal Recipe or Amaranth Curry) is a very …

Continue reading

Karuveppilai Rice Recipe (Karuveppilai Sadam) | Curry Leaves Rice Recipe | Karivepaku Annam

Karuveppilai Rice Recipe or Curry Leaves Rice Recipe

Curry leaves or Karuvepillai or karivepaku in different languages is an indispensable herb used in most Indian kitchen, especially in South Indian kitchen. No tadka or tempering is complete without the addition of fresh curry leaves. I cannot imagine making rasam or for that matter any cooking in my kitchen …

Continue reading

Masala Dosa Recipe South Indian Style | Special Masala Dosa | How to Prepare Masala Dosa at Home | South Indian Masala Dosa Recipe

Masala Dosa Recipe South Indian Style

We definitely owe a gastronomic gratitude to whoever discovered that the fermented batter could be tossed onto a griddle and roasted to crispy perfection….and when this is stuffed with a potato masala, the pleasure of having it is even more. I’m here today to share a very popular and the …

Continue reading

Karivepaku Karam Podi Recipe | Curry Leaves Chutney Powder Recipe | How to prepare Karuveppilai Podi | Curry Leaves Podi Recipe

Karivepaku Karam Podi Recipe or Curry Leaves Chutney Powder Recipe

Today, I’m going to share a healthy recipe with curry leaves – Karivepaku Karam Podi Recipe or Curry Leaves Chutney Powder Recipe. Curry leaves is a staple in Indian cuisine or to be more specific, in South Indian cuisine. Though it is commonly used as seasoning, this leaf adds a …

Continue reading

Easy Ribbon Pakoda Recipe | How to make Ribbon Murukku | Nada Pakoda Recipe | Ribbon Pakodi | Besan and Rice Flour Murukku Recipe

Easy Ribbon Pakoda Recipe Ribbon Murukku

Diwali is round the corner!! I’m sure most of you have the prepping work going on in full swing and some of you are on the look out for last minute recipes to surprise your beloved. Today, let us learn an Easy Ribbon Pakoda Recipe, which doesn’t require a lot …

Continue reading

Onion Tomato Thokku Recipe | Side Dish For Idli Dosa | Tomato Onion Garlic Chutney | Vengaya Thakkali Chutney

Onion Tomato Thokku Recipe - Side Dish For Idli Dosa

Onion Tomato Thokku Recipe is another addition to my repertoire of chutneys. I have expressed my eternal love for chutneys almost in every single chutney post…..so keeping it short n sweet. I’m here today to share another favourite chutney of mine, especially with idli or dosa. Onion Tomato Thokku Recipe …

Continue reading