Rice Kheer or Rice pudding is a popular Indian dessert, which is milk with rice and sugar concoction enhanced with the flavours of saffron and cardamom.
You can also use low fat milk.
Sugar levels can be adjusted to suit your taste. First add half of the quantity, taste it and adjust accordingly.
Quantities of cashews and raisins can be varied.
You can also include your favourite dry fruits.
Addition of a pinch of salt enhances the sweetness of the dish.