Spicy Masala Fish Curry or Chepala Iguru

Indian fish delicacies are renowned world over for lip smacking curries, tikkas, tandoori fish and many more. Today I’m going to share with you another recipe from my home town, Spicy Masala Fish Curry or Chepala Iguru, which is a complete contrast to the traditional tangy fish pulusu. This is …

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Lemon Rice Nimmakaya Pulihora

A super-simple way to liven up plain rice- Lemon Rice Nimmakaya Pulihora, a delicious South Indian dish you can easily put together when in a hurry. It is a part of a simple meal or a part of a festive feast. This zesty, fragrant rice is spiced up with green …

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Mango Pomegranate Guacomole

Folding fruit into guacamole is an inspired tradition in Mexican cooking. Tropical mangoes are a natural pairing, their silky flesh adding a subtle tartness to the creamy avocado. Finally a splash of pomegranate arils flash bright red against the guacamole’s cilantro-flecked green. Btw…I love to call coriander as cilantro, especially …

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Garlicky Tomato Onion Curry

A big Hi to all my lovely readers !!…Before getting into the recipe for Garlicky Tomato Onion Curry…let me tell you that I’m back after a wonderful vacation…But really sorry to keep you guys waiting!! Almost everyone who enjoys traveling is subject to what is commonly known as the post-vacation blues, which I’am …

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Punugulu With Idli Dosa Batter

 Idli-dosa batter isn’t just used to make idli, dosa or uthappam. Having leftover idli-dosa batter sitting in you refrigerator and are you bored of eating the same idli or dosa? Are you ready to prepare something quick and easy? It’s such a versatile batter that comes to rescue when you need …

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