Ivy Gourd Stir Fry

Gourds in general are often under appreciated and possibly even unknown in some parts of the world. Off late I have been introducing many recipes using different gourds in my blog. Today I’m going to share a simple Ivy Gourd Stir Fry with a twist. This recipe doesn’t require any …

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Ridge Gourd Chutney or Beerakaya Pachadi

Hey guys! It’s time for another chutney recipe! As I already mentioned, my penchant for chutneys leads me to experiment myriad varieties….so you are definitely going to find them abundant on my blog. Today I’m going to share with you Ridge Gourd Chutney or Beerakaya Pachadi. Have you ever imagined to include …

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Banana Whole Wheat Sweet Dosa

I’m a sought of banana addict, especially it’s subtle flavour. I don’t like eating them as such, but I love throwing them in everything from smoothies to cupcakes to breads. And pancakes are my favourite thing to add them to because it’s so easy (and, in my mind, I think …

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Mixed Sprouts Dosa Using Idli Dosa Batter

 I’m back again. Had to make a sudden personal trip to India. Sorry to keep you guys wait. Today I’m going to share my first recipe for the blog hop event “Dosa Special”- Mixed Sprouts Dosa Using Idli Dosa Batter. Dosas are an integral part of South Indian cuisine. There …

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